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Adefovir dipovoxyl 9-(2-(Phosphonomethoxy) ethyl)adenine (PMEA)
Carboplatin 1,1-Cyclobutanedicarboxylic acid
Desogestrol 13-ethyl-11-methylene-gon-4(5)ene-17ol
Dexamethasone 1,4,9(11),16-Pregnatetraene-21-ol-3,dione-21-acetate
Dexamethasone 16a-Methyl 9?, 11?-expoxy 17a,21-dihydoxypregna 1,4-diene 3, 20-dione
Didanosine 2',3'-Didehydroxy-2'3'-dideoxy inosine
Docetaxel Cis-1-terbutoxycarbonyl-4-phenyl-3-triethylsiloxylazetidin-2-one
Enalapril, Delapril, Moexipril NEPA (Cas: 82717-96-2)
Granisetron hcl 1,methyl indazole carboxylic acid
Imidapril, Quinapril, Ramipril NEPA (Cas: 84793-24-8)
Mifepristone Ethylene deltenone
Paclitaxel Cis-1-benzoyl-3-triethylsiloxyl-4- phenylazetidin-2-one 5-Methyl-7-methoxy-isoflavone 3,5-dihydroxy toluene
REALCO (Ingestible alcohol powders) for use in the production of a wide range of Confections and foods.

Realco

The idea of making Powdered Alcohol from aqua-alcoholic solution (liquor) was developed and implemented by our colleagues Sato Food who have been expert in the manufacture of natural seasonings in Japan for a long time.

As of May 1981, the Japanese Government officially approved Powdered Alcohol as "Liquor", taxable under the Alcohol Tax Law. It falls under the Miscellaneous Liquor category and the name Powdered Alcohol was registered in law.

The patented process eliminates only water from the liquor and its alcohol content and delicate aroma and taste are effectively encapsulated into the powder, dramatically changing its functions and greatly enlarging possible application areas. . . . read more

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